Dining

An exquisite and classical European-themed restaurant designed with light gray and Prussian blue as main colors, making you feel abroad, offering brunch, afternoon tea, Italian cuisines, and drinks made with fresh ingredients from local farmers to reinterpret classic western cuisine.

The light-industrial-themed cafe made of iron and wood is the best choice for enjoying afternoon tea. We serve snacks, desserts, special drinks, and light meals which have no burden. Sincerely invited to come.

When speaking of castles, and blue sky, afternoon tea naturally comes to mind. Mignon Café adopts a modern style making people want to stay for an entire afternoon. Moreover, it also sells the chef’s specially-made meals. Come to Mignon Café to have a tea party that never fades away!

Coffee, developed in the 11th century till now, is not only an afternoon drink but also a life culture. We select the century-old boutique coffee brand Julius Meinl to take you to the romantic tip of 17th-century Vienna.

The tea in the cafe is selected from Ali Mountain which reaches 2,216 meters altitudes. The high-quality tea leaves are cultivated in the mist-shrouded mountains with the right humidity and temperature.

Handmade Italian ice creams(gelato) are a classic dessert that lasts for centuries. There are various flavors to choose from, and not to mention its delicious tastes that make you pig out.

Grilled pork chop with an omelet is roasted and simmered with red wine for 2 hours. The dish mixed with 6 kinds of European spices and been proceeded 3 methods to finish; pan-frying, stewing, and fire-roasting. The juicy and delicious pork chops with a perfectly cooked omelet are a feast you never want to miss!  Grilled pork chops with an omelet are available in limited quantities, you'd better come early.

The most popular dish in Chamant Bistro, the steak is cooked with perfect heat and tastes tender and with a chewy texture, and served with fresh seasonal vegetables. It is the amazing cuisine that you would polish off!

The soft and tender seabass is served with rich and mellow sauces giving you an appetite, seabass from Pingtung city and the saute are made with fresh onions, mushrooms, and creamy white sauce.